Executive Chef - ash shamāl - PPOAR

الوصف

We are seeking a talented and passionate Indian Executive Chef to join our team in Ar-Ruwais, Qatar. As the Executive Chef, you will be responsible for creating and executing a diverse menu that showcases traditional Indian cuisine while incorporating modern techniques and flavors.

• Plan and direct food preparation and culinary activities
• Create and maintain a high-quality menu that reflects the culture and traditions of Indian cuisine
• Oversee the kitchen team and ensure all dishes are prepared to perfection
• Train and develop kitchen staff on proper cooking techniques, food safety, and sanitation standards
• Monitor inventory levels, order supplies, and manage food cost to ensure profitability
• Collaborate with management to plan special events or promotions featuring Indian cuisine
• Maintain a clean and organized kitchen environment at all times

• Must be of Indian nationality with a strong understanding of traditional Indian cuisine
• Minimum 2 years of experience as an Executive Chef in a reputable restaurant or hotel
• Knowledge of modern cooking techniques and ability to create unique dishes
• Excellent leadership skills with the ability to motivate and train kitchen staff
• Strong organizational skills with the ability to manage inventory, food cost, and menu development
• Ability to work in a fast-paced environment while maintaining quality standards
• High school diploma or equivalent required
• No English language skills required. 12th pass candidates are welcome to apply.