Assistant Banquet Manager - Doha, دولة قطر - Mandarin Oriental,

وصف

• Support theDirector of Banquets in all operational and administrative aspectsof Banqueting operations to assure a smooth day to day operationand take charge of the department in his absence
• Enforceand monitor that all operational standards, as per our policies,SOP and quality measures are in place at all times
• Create and maintain a great synergy between Banqueting operationsand all other F&B outlets as well Catering and Event Salesand support them as required whenever possible
• Ifrequested support the Director of Banquets in meeting clients foroperational questions and concerns and join sales calls ifnecessary
• Maintain a strong relationship with eventsrelated contractors and event companies as well as counterpartsfrom other hotels in the city
• Work closely with therespective Culinary team members on coordinating service flow,timings and set ups of all events, including coffee breaks, buffet,set menus, cocktail receptions and any others as required
• Maintain a file with detailed overview of all banquetvenues and work closely with the Catering and Evens Sales teamtogether to determine possible lay outs, set ups and floor plans
• Ensure all venues will be fully set, including lightingmusic, decoration and other details at least thirtyminutes' prior the scheduled starttime