Chef-Pastry - Doha

Dinara Kasko Pastry Art is a café-gallery in Doha that combines artistry and gastronomy to deliver an unparalleled experience. · ...

We're seeking a skilled Pastry Chef to plan prepare and present a variety of baked goods and desserts. · Developing recipes managing pastry production ensuring quality and consistency maintaining inventory and kitchen cleanliness supervising pastry staff enforcing food safety sta ...

Mandarin Oriental Doha is looking for a Pastry Chef to join our Culinary team. · Are you a master of craft? · Do you thrive in a team that succeeds together?Mandarin Oriental is an award-winning owner and operator of luxurious hotels resorts and residences located in prime destin ...

Dinara Kasko Pastry Art is the brainchild of Dinara Kasko, a renowned Ukrainian pastry chef, architect and artist who combines 3D printing technologies with pastry art. · The Pastry Chef will be responsible for daily preparation and execution of baked goods desserts and pastries ...

The Pastry Chef is responsible for preparing high-quality desserts, pastries, breads, and other baked goods. They manage the pastry section of the kitchen, ensure consistency and creativity in presentation, maintain food safety standards, and may supervise junior staff. · Duties ...

Fold Baked Goods is looking for a · Pasty Chef · to join our kitchen team and support daily pastry and dessert production while maintaining high standards of quality, consistency, and hygiene. · ...

· 3 months contract (extension as per project scope) · Must have previous experience as Pastry Chef · Locally available in Qatar with QID · Available to join immediately · ...

We are looking for a skilled and experienced Pastry Chef to join our team. · ...

Job summary · Prepare high-quality desserts pastries baked goods confections menu development food preparation kitchen organization maintaining high standards taste presentation food safety. · ...

We are seeking a creative and skilled Pastry Chef to lead the preparation and development of high-quality desserts and baked products across our restaurant and dessert concepts. · Opportunity to work across unique and growing food brands · Creative freedom in dessert development ...

+We are a growing multi-brand F&B group looking for a creative and experienced Group Pastry Chef to lead dessert development across our restaurant and café brands. · +Develop and innovate dessert menus across multiple concepts. · Standardize recipes and ensure consistent quality ...

We are looking for a passionate and creative Pastry Chef who can consistently execute high-quality products while contributing fresh ideas to help grow our dessert and chocolate line. The ideal candidate is hands-on, detail-oriented, and eager to be part of a growing brand. · Key ...

The Executive Pastry Chef effectively manages and runs the kitchen team by guiding staff members and controlling food costs and portion sizes with the objective of achieving the highest standard of food production taste and quality. · Create and develop innovative pastry recipes ...

Mandarin Oriental Doha seeks an Executive Pastry Chef to join its Culinary team. · ...

We are seeking a talented and creative Head Pastry Chef to lead our pastry and dessert operations. · The ideal candidate will be responsible for menu development, quality control, team leadership, and maintaining high standards of hygiene and consistency. · This role requires str ...

A Head Pastry Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs. · As a Head Pastry Chef, you are responsible for over ...

マリオットインターナショナルでは、機会均等の雇用主として、すべての人を歓迎し、機会を提供するよう努めています。アソシエイトひとり一人のバックグラウンドが評価され、尊重される環境を積極的に育んでいます。私たちの最大の強みは、アソシエイトの様々な文化、才能、経験が豊かに融合している点にあります。当社は、身体障害者、退役軍人、その他の根拠により保護される個人に対する差別撤廃に取り組んでいます。 · ...

O chef-pastry é responsável por criar deliciosas pastas artesanais para os clientes do St. Regis Doha. · ...

Job Description: Head Pastry Chef · Job Responsibilities: · Design and create innovative pastry and dessert menus for various culinary projects including hotels, restaurants, and events. · Oversee the daily operations of the pastry kitchen, ensuring quality control and adherence ...

The Head Pastry Chef is responsible for leading and overseeing all pastry operations, including menu development, production management, quality control, cost management, and team leadership. This role requires exceptional technical expertise, strong leadership skills, creativity ...