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- He/she performs end-userinteractions frequently with dinning-staff requiring advice onequipment operation or status.
- His/her rolealso involves assisting in major repairs and upgrades, andparticipating in large-scale maintenance duties as part of thedinning team.
- The kitchen equipmenttechnician's responsibilities also include carrying outthe documentation of procedures, processes, and best practices inon-plan sets and end-user manuals, or modifying what has previouslybeen documented.
- He/she is also responsible forperforming preventative maintenance as well as scheduled predictivemaintenance checks following manufacturers'recommendation or/and as assigned.
- Thetechnician also provides on-site support during special events aswell as during off hours, holidays, andweekends.