Outlet Manager for Restaurant - Doha, دولة قطر - Mega Food Restaurant Management

Mega Food Restaurant Management
Mega Food Restaurant Management
شركة تم التحقق منها
Doha, دولة قطر

منذ يومين

Aisha Al-Thani

تم النشر بواسطة:

Aisha Al-Thani

مسوّقة للمواهب لبيبي
وصف

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service.

Preferably Russian speaker.

As an Outlet Manager you are responsible to manage Flavours on Two.

The priorities are to achieve the highest level of customer satisfaction and quality service while meeting / exceeding financial goals and your role will include key responsibilities such as:


  • Responsible for inventory of the Outlet
  • Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours

Preparing schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at all times
Conducting regular training sessions with the assigned team in line with the departmental SOP's

Evaluating the performance of the assigned team and initiate internal development and promotions
Maintaining a professional and friendly relationship with the outlet patrons

Establishing and updating the outlet's database of regular guests
Touring the outlet and all related areas frequently, ensuring the highest possible cleanliness and maintenance standards

Being actively involved in the outlets promotional activities.

Skills:
Education, Qualifications & Experiences


You should be a college / university degree graduate with a minimum of two years experiences as a Restaurant Manager or Assistant Restaurant Manager of a large outlet.

You must be computer literate with effective communication skills and an excellent command of written and spoken English, along with excellent presentation skills.

Steaks and Wines knowledge is considered a big plus.
Knowledge & Competencies

Understanding Restaurant Operations
Effective Communication
Planning for Business
Supervising People
Understanding Differences
Supervising Operations
Teamwork
Adaptability
Customer Focus

Drive for Results


Job Types:
Full-time, Permanent


Salary:
From QAR5,000.00 per month


Experience:


  • F&B supervisor: 3 years (required)

Language:


  • English (Professional) (required)
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