Chef De Partie - Doha, دولة قطر - Dusit Doha Hotel

وصف

• Preparing specific food items andmeal components at your station.
• Followingdirections provided by the headchef.
• Collaborating with the rest of theculinary team to ensure high-quality food andservice.
• Keeping your area of the kitchen safeand sanitary.
• Stocktaking and ordering suppliesfor your station.
• Improving your foodpreparation methods based onfeedback.
• Assisting in other areas of thekitchen when required.
• High school diploma orequivalent.
• Qualification from a culinaryschool.
• Past experience working in a similarrole.
• Ability to work well in ateam.
• Excellent listening and communicationskills.
• Knowledge of best practices for safetyand sanitation.
• Passion for delivering greatfood and service.
• Multitasking andorganizational ability.
• Available to workshifts during weekends andholidays.