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Restaurant Manager
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Doha

    Restaurant Manager - Doha, دولة قطر - the ned doha

    the ned doha
    the ned doha Doha, دولة قطر

    منذ أسبوع

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    Restaurant ManagerLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned s Club, a private members club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.

    We are looking for a Restaurant Manager to work within The Ned Doha.

    If you have experience as a Restaurant Manager in a busy restaurant or hotel environment, and you are enthusiastic, passionate and knowledgeable about fresh food and good service then we want to hear from you.


    What we offer you as a Restaurant Manager:

    • One of the most competitive salaries in the industry
    • Complimentary meals on duty
    • Amazing learning and development programs
    • Discounted rates at The Ned Doha
    Fantastic career growth opportunitiesA Restaurant Manager working with us entails the following:

    • Responsible for implementing and monitoring all front of house SOP throughout the restaurant.
    • To monitor employee development in order to promote a climate of enthusiasm and encouragement.
    • To ensure that relevant grooming standards adhered to, both personally and by the team, reflecting a professional image for our guests .
    • To report and follow up all maintenance defaults effecting efficient and professional delivery of service
    • To ensure that guest satisfaction is monitored and where appropriate, rectified throughout their meal experience.
    • Conduct when on shift briefings prior to service to include, covers, VIP, special requests
    • To communicate with Head Chef / Bar Manager in order to share information and ensure smooth running of service.
    • To ensure that mise en place positioning is completed accurately and monitored to ensure that appropriate stocks are available
    • To prepare table plans according to reservations and to ensure that tables are constantly cleared and reset according to the reservation plan.
    • To take guest food and beverage requirements, ensuring efficiency and accuracy in service delivery
    • To prepare and present accurate bills
    • Exemplary knowledge of all food and beverage items served
    • To ensure service and Back of House areas are kept clean at all times and work will be conducted according to our Health and Safety standards
    • To handle guest comments and complaints in the appropriate manner and communicate to senior Restaurant Management

    Qualifications:

    • Previous experience as a Restaurant Manager in a luxury hotel
    • Proven work experience in a restaurant setting
    • Strong knowledge of restaurant management software
    • Great interpersonal and communication skills
    • Willingness to work flexible hours
    • Excellent problem-solving skills
    • Exceptional people skills
    • Passionate for helping peopleFriendliness, efficiency and a can-do' attitude are what people have come to expect when they visit us and our success will depend on your willingness to go that extra mile. We have built a great team and everyone has the opportunity to learn and grow their skills.
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