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Doha

    Commis I - Doha, دولة قطر - Marriott Qatar

    Marriott Qatar
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    وصف

    Responsibilty:

    • Accurately measuringmeal ingredients for the Chef dePartie.
    • Preparing meal ingredients, whichincludes seasoning of different meats as well as washing, peeling,and chopping vegetables and fruits.
    • Preparingbasic salads and sauces as directed by the Chef dePartie.
    • Receiving deliveries and verifying thatall ordered items have been delivered and are of goodquality.
    • Taking inventory of restaurantsupplies and notifying the supervisor of low or depletedsupplies.
    • Discarding all expired and spoiledfood items stored in the stock rooms, refrigerators, andfreezers.
    • Performing basic cleaning duties andensuring that workstations are properlysanitized.
    • Plating and presenting meal items asper the Chef de Partie'sinstructions.

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