وظائف
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Doha

    Demi Chef de Partie in Vaya - Doha, دولة قطر - Fairmont Hotels & Resorts

    Fairmont Hotels & Resorts
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    وصف
    • Preparation of food, cooking, quality control, cutting & HACCP
    • Maintain daily mis-en-place (MEP) and prepare ingredients
    • Lead by example, inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labelling & FIFO/FEFO practices, hygienic handling & storage of equipment & utensils
    • Check the taste, temperature & visual appeal of food items prepared to ensure that the quality & portion are consistent & as per specifications set out
    • Ensure the highest standards and consistent quality in the daily preparation
    • Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
    • Strict adherence to purchasing procedures
    • Keep up to date with the new products, recipes and preparation techniques
    • Have full knowledge of all menu items, daily highlights and promotions
    • Adhere to recipes and stock management
    • Ensure that all safety, health, security and loss control policies and procedures and Government legislation are adhered to