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Doha

    Chef de Cuisine - Doha, دولة قطر - Ennismore

    Ennismore
    Ennismore Doha, دولة قطر

    منذ أسبوع

    Default job background
    وصف

    Chef de Cuisine is responsible for leadingthe day-to-day operations of the kitchen and related areas. Assumesthe Executive Sous Chef's responsibilities in theirabsence.

    • Design, create,and update a diverse and authentic menu that reflects theresort's commitment to culinaryexcellence.
    • Lead and inspire the kitchenbrigade, ensuring a collaborative and positive workenvironment.
    • Supervise and train kitchen staffin proper cooking techniques and adherence to standardizedrecipes.
    • Maintain high standards of foodquality, presentation, and flavorconsistency.
    • Conduct regular food tastings andinspections to ensure all dishes meet the resort'sstandards.
    • Oversee day-to-day kitchenoperations, including food preparation, cooking, andplating.
    • Manage inventory, control food costs,and minimize waste.
    • Recruit, train, and developculinary staff, fostering a culture of continuous learning andimprovement.
    • Implement and enforce kitchenhygiene and safety protocols.
    • Collaborate withother departments, such as Food and Beverage, to create seamlessand exceptional guestexperiences.
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